0 0
Truck-Stop Buttermilk Pancakes Recipe

Share it on your social network:

Or you can just copy and share this url

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Truck-Stop Buttermilk Pancakes Recipe

Directions

Share

Ingredients :

  • 5 eggs
  • 1 ½ cups milk
  • 6 tablespoons butter, melted
  • 5 cups buttermilk
  • 5 cups all-purpose flour
  • 5 teaspoons baking powder
  • 5 teaspoons baking soda
  • 1 pinch salt (Optional)
  • 5 tablespoons sugar
  • Methods :

  • Step 1

    In a large bowl, whisk together the eggs, milk, butter and buttermilk. Combine the flour, baking powder, baking soda and sugar; stir into the wet ingredients just until blended. Adjust the thickness of the batter to your liking by adding more flour or buttermilk if necessary.

  • Step 2

    Heat a large skillet over medium heat, and coat with cooking spray. Pour 1/4 cupfuls of batter onto the skillet, and cook until bubbles appear on the surface. Flip with a spatula, and cook until browned on the other side. Continue with remaining batter.

  • (Visited 10 times, 1 visits today)

    Admin

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    previous
    Homemade Garlic Basil Mayonnaise
    next
    White Chocolate Holiday Spritz Cookies Recipe
    previous
    Homemade Garlic Basil Mayonnaise
    next
    White Chocolate Holiday Spritz Cookies Recipe

    Add Your Comment